Adjusted Reality

“Reality can be beaten with enough imagination.” – Mark Twain

Tag: running Page 40 of 50

Portland – Beauty is in the Eye of the Beerholder

Part 1: Portland

Vacation officially kicked Friday night after work.  We made a pasta dinner, and figured it couldn’t hurt to split a bottle of wine to go with it, calm us down (it had been a heck of a day at work), and send us into sleepy time since we had to be up very early.

Well, one bottle became two, and early became late, and I had to drag myself to bed around midnight because I was JUST NOT TIRED, which meant I woke up a little hungover and very tired with 3 hours sleep when my alarm went off at 4am (which was actually late, since our flight left at 6).

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Our OMG made the flight by literally one minute faces…

Long story short, though everything tried to conspire to keep us off that flight (including a bag coming apart in security, and the scanner breaking down and needing a reset as I was up in line), we got to the gate with one minute to spare.  The rest of the flight was uneventful, and just a few (7) short hours later we emerged in Portlandia.  That’s what all the locals call it, right?  I heard it on a TV show.

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Our norm is to take a cab to the hotel, but decided to give public transportation a go, and I’m really glad we did.  It was 5 bucks for the whole day and took just a LITTLE longer than I expect a cab would take, but it was great to see the city.  We arrived at our destination, and walked two blocks to our hotel, Hotel DeLuxe.2014-07-20 22.35.41

It was just as swanky as advertised.  It had a old-movie-star feel and theme to the place, and a playlist with Frank Sinatra crooning greeting us upon entering the room put it over the top in levels of coolness.  A brief stop for lunch at Cheryl’s on 12th had to happen.  Fish tacos! Prime rib sammich!  Free Beignets! Super nice wait staff as well.

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Between the cool lunch spot, the walk in the afternoon sun but temperate (read: not feels like strangling death) climate, and the fun touches of the city made me fall a little in love with it already, like I did Seattle (although I know we can’t be together all the time, your winters would depress me).

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After a bit of time recharging in the room, we headed off to play on some trails!  I had been super excited about this part, and while I was a little worse for wear on 3 hours sleep and fueled by wine and spicy tacos, I was not willing to skip this part of the plan.  We took the Max to the zoo, and after getting turned around a bit, we found Wildwood Trail and boy, she was a stunner.

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It was hot by Portland standards, 80-something, I believe, but the lack of humidity and the tree cover through most of the run made it not a thing.  We went up, and down, and up, and around, and past some places where one wrong step would send us down a steep hill to our doom, and wound around and back.

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We stopped at the official Rose Gardens and found it was 9 bucks – so we wound our way back around to the Test Gardens (which were free).  I will need to spend the money on the real deal someday, because the test area was super duper gorgeous!  Rows upon rows of gorgeous variations.  My phone battery took a huge hit there snapping photos.

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After the run for the roses, we decided to head back to where we left the Max instead of hoofing it toward the hotel, so we could catch more trail instead of streets.  By this point, I had convinced myself I was going to move to Oregon and become an ultra trail runner.  Then – reality set in and we had to walk part of the way back because of all the climbing and we’re at the end of offseason which means sloth season.  Someday, I want to go run more of that trail, it goes for 30 miles, and I want to see all of it.  Our guess was about 5.5-6 miles total in about an hour and ten (~800 or so feet of climb), with a few miles of walking as well.

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Feeling energized, we did a quick shower and change, and prepared to grab some drinks and dinner at Trader Vic’s.  After a nice long walk North to continue to stretch out our legs, we ended up being able to sneak into a nice, comfy booth at the bar right away.  We started with a Mai Tai sampler and a crispy shrimp appetizer, both of which were amazing – Guava was my favorite Mai Tai, and the shrimp had this spicy/sweet sauce that was amazing.  Zliten cleared the restaurant for use after getting the info that they did not fry in peanut oil.

The server came by and said the kitchen was slammed, and brought us another appetizer – lavash bread and homemade peanut butter (and then profusely apologized to Zliten and brought him some fruit, he was not offended and pretty full anyway).  The pb was heaven, but I tried to exercise some restraint because I had dinner coming.

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I did NOT exercise restraint in ordering a second drink though – Navy Grogg.  I was kinda full up on sweet, and the mix of ginger and spice cut through the fog of sugar overload.  Zliten’s second drink, the Trader Vic’s official Mai Tai, was like a mix of grain alcohol and heroin.  I don’t think I’ve ever seen him leave a drink before, but after we both worked on it for 10 minutes, we decided to give up about 2/3rds through it.

Dinner was largely unremarkable.  My lunar chicken was kinda undercooked and the coleslaw was a weird addition to chicken and pasta (though that part was divine).  Zliten enjoyed his tiki burger alright.  I enjoyed the tiki atmosphere and experience, but I’d probably do happy hour and pupus here next time, not dinner.

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While I could tell that Zliten really wanted to call it a night, we grabbed one more drink at the Driftwood Lounge (at the hotel).   It was a sexy little intimate spot – we got the last table.  The bartenders had a snappy and debonaire attitude.  It’s the kind of place you pour over your date and look into their eyes and it should have smoke wafting into the air, and you would probably get ostracized for whipping out your iPhone here.  I liked it a lot.  We had two champagne cocktails (the Elizabeth Taylor and the Springtime in Paris), and an order of fried cauliflower.  It came with lemon zest, big bulbs of garlic, and olives.  To. Die. For.  Lovely spot to end the night, but our tireds caught up with us and we slept soundly.

Sunday, we slept until we woke up.  Nine am might not sound like a feat, but considering it was 11am back in Texas, I was pretty proud.  We leisurely got up and showered and read and relaxed, and had plans to meet a friend for lunch – let’s call him Celedon, as that was his moniker on EverQuest, where we met him on some snowy hills while he was killing giants.  Today, we met him at a library, and we went in search of tasty Indian food.

This was challenging, as so many places were closed until the evening, or for the day.  Even Yelp failed us, which was a sad surprise.  I love my Yelp.  I happened to spy a tasty looking burger place named Joe’s Burgers on our trek, and we chatted over some fine Oregonian beef burgers that tasted fairly similar to In N Out.  The fries were good, but unremarkable.

Next, was the quest for beer.  Portland + craft brews is like peas + carrots.  We started with Virginia Cafe, which was one of Cel’s post work haunts.  I had a delicious cider which was not too sweet or strong, a great first day drink, afraid I don’t remember the name.  We sat outside on the patio continuing to talk (I believe we had turned to video games at this point) and enjoy Portland’s affinity for NOT BEING BALLS HOT.  I’m pretty sure Cel got tired of us saying “let’s sit OUTSIDE” everywhere we went, but the July weather was just so novel.

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The afternoon was a haze of beer.  Zliten and I split a sampler – and by sampler I mean a taster of all 10 beers PINTS makes.  The Rose Cream ale was the standout for me, but I had a sour beer and found I liked those as well.  Next, was Bailey’s Tap Room (a spot multiple Austin peeps had said to try), and they had a ginger beer that rocked my world.  I took care to write it down somewhere, and now I can’t locate the paper (Edit, took a picture – it was Caldera).  That’s about how I felt when we left, that is, after meeting some new friends (and their adorable doggie) who grilled us on Texas slang via an internet quiz and talked about Seattle vs Portland vs Southern California vs Texas.

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Beer warriors were weary and in need of food, so we hit up India House for nourishment.  Chicken tikka masala, rice, and naan hit the spot, though Portland medium spicy is definitely not Texas medium spicy (I should have said hot, but it was still wonderful).  We parted ways with Cel at that point, and we walked around for a bit.

I was intrigued by the Sand Bar, so we went in for a drink.  I got some wine, and we chatted with the bartender that was from New Orleans, but didn’t love the spot, so we moved on.  Zliten had REALLY wanted to hit up Deschutes Public House earlier, but it was super busy.  Not so an hour before closing.  We sat at the bar, and enjoyed a yummy spiced table beer.

We met a younger guy who had quit his job in April to travel the US (along with his girlfriend and some friends) – they were currently couch surfing a little north of Portland.  They started in Florida, traveled up the East coast, through Chicago and the midwest, and were now making their way down the west coast.  Ah, to be young and have that kind of freedom.  Why didn’t I do stupid stuff like that in my early 20s?  He suggested some great lakes (not THE great lakes, of course) to check out next time.  When asked, he said he liked Chicago the best of everywhere they’d been thus far.  Being from there, I think he had pretty good taste!

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We made one more stop at the Driftwood.  I required more of that delicious cauliflower, we got some spicy broccolini as well, which came with shaved parmesan and a great sauce.  I mean, come on, can you beat veggies as bar food?  We made it to last call (which was early on a Sunday), and took our last drink up to the room and resisted the urge to break into the honor bar.  Good us.

Monday morning came quickly, and I had no love for breakfast food that morning.  The last thing I wanted was some sweet pancakes, so we set out looking for an alternative that was open.  After a few blocks, I looked up, and it’s as if angels sang a choir – a hole in the wall taco shop called  Maya’s Taqueria was open.  They even were serving the full menu!  I got four amazing mini asada chicken tacos, after noshing on some amazing spicy salsa and chips.  Perfect for cutting through the next day beer fog.

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In a jiffy, we packed up, checked out, walked the two blocks to the Max, and caught a train right away.  It was sad to say goodbye to Portland, we had fun stomping all over town for a few days, but it was time to move onto the next adventure.

Coasting

Longer post with assloads of pictures to come, but… we are happy and fat and have returned back from vacation.  Here is the abridged version…

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We spent a weekend in Portland, it was a thing of beauty.  Running and roses were first on the agenda.

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Beauty is also in the beerholder (just not the after affects the next day).

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Then, we moved onto the Oregon Coast for a few days.  We found out that 50-something is actually a temperature in July, but swimming is possible with preparation in 55 degree water.

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Then, we hightailed it to Northern California, for some family time.  Water temperatures in the low 60s felt downright pleasant after Oregon!  We enjoyed our morning runs on the beach each day, though we were scared of being pooped on.

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Monterey Bay Aquarium was definitely a highlight of the trip.  So many camera batteries died that day taking hundreds of pictures.

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And now I’m enjoying one more lazy day before jumping back into real life – work, eating things that do not come from a snack bag or come in a bun, and training again.  More on that later, of course, as well.

Austin 10/20 – Consistent Pain Cave Sludge

Consistent running 20-25 miles a week produces results.  Who knew?

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Quick pre-race mojo check:

After last week’s race, my legs felt sludgy.  My easy runs were slower than normal.  However, I know that my body doesn’t respond that well to a full week of complete rest, so I tried to just take everything easy pace (75 miles of bike, 5.5k of swimming, 17 miles of running) and not reduce overall volume, and hope for the best.  Well, I did one dose of swim speedwork, but that almost doesn’t count.

I had some twinges in my heel and ankle, and a little weird pain in my hip Friday after my last run and they maintained into Saturday, but I tried to just not acknowledge them – they weren’t bad, but a bit of a bummer after being completely healthy for a month.

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Day before – we ate a sandwich and soup for lunch (I am part of the fast eaters club, Zliten is not), watched Captain America 2 (really great), and had a slice of pizza for dinner.  Then, our next door neighbors were having a party, so we stopped by (nommed on some veggies, meatballs, and rice krispie treats), but the people partying and champagne cocktails were too tempting, so we went home and tried to go to bed.

Our bedroom is really near the fence to their yard, so when the TV got quiet we heard them.  No ill will, if it wasn’t for the race we would have been over there partying it up, but it kind of made us sad.  I tossed and turned for a bit and then finally got up, went to the guest room on the other side of the house and read until I got sleepy.

Zliten woke me up – and I got about 5 hours of sleep total.  At least it was 5 hours of SOLID sleep.  I got a cliff bar and some purple stuff in me, and did my normal morning stuff.  I wasn’t PUMPED but was awake and good to go by the time we got there.

The race is right next to our work, so we took our badges and used the super nice bathrooms there, got a little half mile jog warmup, and then got in the corral and it was GO TIME.

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Mile 1-4

The plan was to stick with Zliten, who had a garmin.  I had mine this time too (charged – natch), but put a bit of athletic tape on it so I could start it, but not see anything until I wanted to.  However, he got antsy at the start and did some parkour to get ahead of the people in front of us, and I wasn’t willing to do that (re: niggles that I didn’t want to aggravate) so I let him go and decided this was a good test of my own internal pacing.

I was feeling sludgy. I’ve felt sludgy all week, I didn’t get quite enough warmup (probably half a mile), I slept crappy, and no taper, so I just took what I had and kept myself honest. Every so often, I’d check in and ask myself if I was hurting enough, and if I was hurting too much. Depending on the answer I’d adjust my pace, but most often, I found I kept myself in the right effort zone naturally. Not that it felt natural, it hurt, but it was the right hurt, if that makes sense.

I thought I remembered they had a clock at 5k and 10k last year, but they didn’t, so I resisted the urge to peek at my timepiece and just kept running.  Downhill felt less good than normal, but I know lately I’ve been feeling my best mid-race, so I was hoping for some love there.

Looking at my splits after the fact, I’m really happy with how consistent and on goal pace for a 1:35 they were.  I didn’t bomb the downhill portion, which meant I saved a little more for the uphill.  Consistency.  Yeah.

I saw Zliten on the first turnaround.  He was significantly ahead of me.  I was NOT ready to try and make up that ground yet, so I just went on with my steppin’.

Mile 1: 9:32
Mile 2: 9:24
Mile 3: 9:21
Mile 4: 9:33

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This is kinda how I felt…

Mile 5-8

Around mile 4.5, it starts going back up. I threw down my visor so I couldn’t see much but feet and just focus and could just go make camp in my own little pain cave.  The uphill didn’t feel nearly as uphill as it has in the past (yay lots of false flat training) and I rounded the corner for the little loop and was actually feeling… kind of decent?

And then there were cold towels.  Ahhhh.  Did I mention it was 70 degrees and 90% texas humidity? Bahhhh.  NOT MY WEATHER.  45 degrees, please.

I hit 10k and peeked at my average pace – it was 9:34. Ok, great, on pace for a PR, just about what I expected/hoped, and I was starting to feel a little more decent. Let’s do this… and then another uphill, a pretty big one.  Visor back down, and push push push.

Mile 5: 9:46
Mile 6: 9:39
Mile 7: 9:51

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Back to focused.

Mile 8-10

The rest of the race was on a) home turf (this is part of my work loop I run weekly) and b) the most hills of the course. I chugged the uphill out of the Domain as fast as I could, visor down, flag in the cave, and then hit the nice long flat frontage road strip.

After mile 8, I ripped the tape off – and hey – 9:35 average.  I had only slowed 1 second per mile.  Cool.  Let’s try to see what I can do the last two miles.  I gave it my all at that hill, and while I saw my pace slow a bit (low 10s), it didn’t slow much.

Sadly, once I came off the hill, I didn’t have much left in my legs, but it was the last mile so I just gave it what I could. I could have definitely used some nutrition there (probably about mile 6-7 to kick in there), but it was so close to the finish and I don’t tolerate solids that well running in hot soup, so I just willed my legs to keep it up.

The last uphill to the finished surprised me like it does every year, but I sprinted the best I could and crossed the finish.

Mile 8: 9:34
Mile 9: 9:47
Mile 10: 9:28
.13 and change: 8:54

1:37:08. A 2:49 PR from last year.  Racing 8 days ago hard, with zero taper, in terribly hot and humid weather with sludgy legs. Last year I had probably the race of my life here.  This race was simply a good representation of my mental and physical training in the weather and the circumstance of the day.  With amazingly consistent splits.  As expected.  I will so take it.

I’ll also take my results in the field: overall place 1005/3415 (top 27%), gender place 435/2437 (top 18%) , AG place: 87/434 (top 20%).

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Let me also note that Zliten ran a 1:33:59.  Over a 10 minute PR, and he beat me again.  He rocked the shit out of this race.  He must have an AWESOME coach.

A year ago, after I had the race of my life here, I got really, really hurt a week later, ruining the run leg of most of the rest of my triathlon season.  It’s taken the greater part of a year to claw my way back, but I’m not only back now, but in the best run shape of my life.  Feels good, man.

The swim and bike training has not gone too shabbily either, but another “feels good, man”?  I’m not going to be dreading the run this year.  All signs point to me having a pretty strong swim and bike leg, and then getting off the bike and DESTROYING the run in a way I haven’t been able to in my triathlon years.

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Three weeks to the first triathlon of the year. Bring. it. on.

 

Fairview Half Marathon – Chasing the Orange Socks

As with Woodlands, I really wasn’t like super jazzed for this one.  I had been coming off some pretty solid run training in March with a pretty healthy body, so there was that, but this course is pretty hilly and April weather can be variable (so either 30 and rainy, or 75 and humid), so I had no idea what I’d be working with.  Add to that it’s a ~4-ish hour drive from Austin to Allen and we’d be doing it straight after work, after the week from hell, and I had zero expectations.

The plan was just this: show up, and run (and eat In-N-Out).  Nothing more.

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If you asked me to predict my time, I’d say 2:10 on a great day, 2:15 on a decent day, and 2:20+ if shit went bad, due to all those factors above.

We got up there without much incident (a little traffic, but that’s to be expected on a Friday night).  This time, we brought sandwiches with instead of waiting to get there, which meant we ate earlier instead of trying to stuff dinner in our bellies late.  We got a little snack (I had a salad) right before bed, took a shower, relaxed in the room, and got off to sleep around 10:30pm.

Lucky us, our hotel was right across the street from the race, so we slept in until about 6am, did our normal pre-race stuff: poop, purple stuff, half a cliff bar, and then we walked across the street to get our shirts and bibs… and it was further than we thought.  So we hightailed it back to the hotel (warmup run), dropped our shirt, grabbed the rest of our gear, and actually took the car over since we were running super late.

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Pictures care of me being silly…

We parked, and then realized the race was starting without us, so we picked it up to a jog, and then heard “are there any more half marathoners?” to which we screamed “yes” and broke into a sprint and were two of the last people across the line.  Not the finest start to a race ever, and very reminiscent of my first half marathon ever.  At least I got to see Libby and say hi as I booked it past the arch.

I looked down at my garmin, and 8’s were not what I wanted to be running, so I settled down, and soon Zliten did too.  We were in the back, so we spent the first half mile dodging walkers and slower runners (not that we’re fast, but slower than us).  We passed the 3 hour pacer, then the 2:50…

…and then my garmin died.  Yep, I have been talking all big lately about trying a race without mine, and joking that I didn’t care if my garmin was dead for the race, but when it actually happened without me planning for it, it bummed me out a little bit, being that I didn’t have a pacer to latch onto, or really, ANY IDEA of what pace I was running.

However, I know how to run a half marathon, it’s a distance I’m comfortable with, and I know the pacing strategy – hurt a little at first, hurt a little more in the middle miles, then hurt a lot in the last few miles.  I told Zliten about my garmin and ended up sticking with him because that’s what “hurt a little” felt like.  He tried to tell me splits a few times but I shushed him.  If I was going to sans-garmin this thing, I wanted to totally try “run by feels”.

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The first half of this course was rolling hills, but generally downhill.  Not good for the last half, which meant rolling hills, mostly UPHILL, but I tried to keep myself in the moment.  We passed 2:45, and the next one I noticed was 2:30, then 2:25, then 2:20.  Nice.  Around mile 5, I finally got curious and asked Zliten if we were under 10s, and he nodded his head.  Solid.  I think that motivated me to push the flats in the middle hard to try and gain some time, and apparently, I dragged Zliten a lot through here and we were running in the low 9s.  We passed the 2:15 pacer around mile 6.5.  Cool.

Around 7-8, he pulled in beside me and said “how good do you feel?” and I said “pretty good”. He asked if I wanted to shoot for a PR, I asked mine or his (2:08 vs 2:11) and he said mine. I asked if we were close to on pace, he said yup, and I said, let’s give it a try. However, I knew the last 4 miles had some pretty decent hills, so I told him he’d probably have to drag me and I’d try and keep up.

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I did my best, but he pulled away around mile 9-10, because he has this superhuman ability that hills don’t faze him (he actually prefers hills to flats or downhills – that JERK) and my glutes started cramping after really hammering up one hill, so I backed off ever so slightly on the inclines and with each one, he got further away. Once it flattened out, I tried to push it to catch up, but those friggin orange compression socks kept going further away because there was too much UP and not enough FLAT to gain ground.

I made a turn, and saw the road flatten out, and thought we had about half a mile left and was going to turn it on and kick, but then there was the mile 13 marker and the finish.

Official time: 2:08:50. Zliten’s official time: 2:07:02.  Yep, he now owns the official house record for the half marathon (besting my 2:08:07).  He totally earned it though, he ran a GREAT race.

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I am pretty dang happy with mine too.  This is 43 seconds slower than my PR from 4 years ago.  This is on a much harder course than the pancake flat RnR San Antonio where that happened.  I’m 15 lbs heavier now.  I didn’t taper.  I had no garmin.  I also placed in the top 1/3rd of my new age group and top 1/3rd of my gender.  Can’t sneeze at that.

I actually loved running without the garmin – I think the faster paces I was pushing in the middle of the race would have scared me, and I don’t think I would have been able to fight the slowing on the hills even by being more conservative.  That’s just how I run. I know how to run a race effort, and I think it may pay dividends to run how I’m feeling right then at a certain effort, rather than trying to hit a pace.

I do think it might have made *some* difference in the later miles knowing how close I was to PR, but maybe it wouldn’t have.  Maybe I would have been disheartened about being so close but not making it I would have let off the gas and been more like 2:10-2:12.  Who knows?

I race this weekend (Austin 10/20) and that’s the one I really want to hammer, so bring it on! This pace will PR me easily, and the run is shorter (10 miles) and significantly flatter, though the weather is looking to be hotter.  I am a little sludgy in the legs right now, but the order of the week is recovery work, so hopefully I’ll have another great tale of awesomeness to tell next week!

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Big shoutout to Libby, aka The Active Joe, who puts on amazing races where I always have a good day.  She does this one, Showdown (which I did 1.5 years ago), and The New Years Double.  If you ever get a chance to participate in one of her races, you ABSOLUTELY should. I mean, look at that sweet medal – the windmill spins (I verified that by spinning it about eleventy billion times that day)!  Good times.

The Woodlands Half Marathon: It Happened

I almost don’t feel like writing this, because it really just felt like a nice long run to engage my metabolism to make the first couple days of cruise eating a little less damaging to the waistline.  But, a race is a race, and a recap we will have.  Same with goofy pictures.  It’s tradition.  This is why you’re all here, right? 🙂

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Typically, I try to baby myself with rest, recovery, all the right foods at all the right times, but this day just didn’t work out so well.  The night before the night before saw us packing and up until about 2 am when we had to be up at 6:30, and we had some wine.  Like, a decent amount.  Typically this is a huge NONO for us race week, but we were stressed, we broke down, and even if not the best physical decision it was a good mental one.

Then, we ended up driving and picking up packets and getting to dinner around 8pm and I was STARRRRRVED.  I had so much bread, all the pasta, salad, and I KNEW it was a gamble being so late, but I also knew going to bed starving was a gamble so I indulged.  Then, we had a hotel snafu – we were booked in the SOUTH location, not the north, so the nice 1.7 mile walk to the start line?  Not so much.  Oh well.

The good news was being so tired, I slept well in spite of eating late, hotel stress, and everything else, and woke up feeling fairly decent.   My hair, however, was a different story.

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I did the normal morning things (poop, half a starbux mocha, half a bar, etc etc) and got to the start line feeling… there.  Earlier in the week, it had called for about 45 and I was thinking “ok, more PR weather, I’ll give it a go”, but I showed up to high 60s/low 70s, and 100% humidity (which is a weird state of weather where it’s not raining, but you can see water in the air – bizaaaaare).  Between where I was at and where the weather was at, I decided that “go out fast, hang on” was not going to be a good strategy today.

I decided to institute two goals:

1. Stay in the moment.  Often I sabotage a race by focusing on how far I have left to go, so I wanted to just think about the mile, the song, the moment I was in.

2. Negative split.  I didn’t feel like I had the juice to rock the whole race, but I wanted to try and put the hurt on the back half of the course.

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Zliten and I started together, and I just attempted to run a smidge beyond comfortable.  I also rocked out to my tunes and had karaoke party, and was having way too much fun.  I think Zliten thought I was a little nuts (I was galloping to Dark Horse and dancing to What the Fox Say?).  We ping ponged back and forth a bit, and he took off like a bullet up a hill around mile 3 and I lost him.

I also switched my handheld to the other side around there for a break and ca-thunk… my mid back (which usually gives me no issues) decided to erupt in a ball of pain.  I started thinking “OMG 10 miles of this?” and then remembered goal 1.  I changed my thinking “ok, mile 3-4, figure out what the back problem is and fix it”.  I switched my handheld back to my right hand, and stretched out a bit and it didn’t feel *fine* but it felt *better* and *tolerable*, aka, no permanent damage, I was just going to be a little sore for a day or 2 after.

Zliten was wearing a green top and for some reason half the race was, so I kept fishing for people wearing green and came up dry.  I was not yet at the point where I wanted to turn on the heat though, so I kept running that fast/comfortable pace, not worrying about my watch.  I kept setting goals each mile to focus on which kept me amused and not flailing, though it does seem like a mile in the Woodlands is longer than a mile in Austin.

I had decided that I was going to run the first half easy, and then at mile 6.5 hit it hard.  I hit 6.5, my power song came on, and I kicked it down to ~9:30 to see how it felt.  I held that for about half a mile until I realized I hadn’t had any gels/chews, and only some of my gatorade, so I did that… and then my stomach REVOLTED.  I almost had to find a tree.  The feeling came and went, so I never actually dropped the kids at the pool, but I really thought I might be in trouble at some points.  I never found porta potty without a line, and didn’t think that this late in the game relieving myself would equate to a time gain, so I dealt with it.

Considering I had half a gatorade and two 10 calorie chews, and I was pushing as hard as possible through some severe GI distress, there was no way anything else was going in there.  I even tried water around mile 9, and paid dearly.  So, I decided that I would just ride it out sans calories, and see where the bonk happened.

It happened at mile 11.  It felt like quicksand.  And instead of getting stressed about it, I just decided to have fun.  I got two strings of beads.  I high fived kids.  I hit the *POW* signs.  I saw my pace drop back into the 10s and 11s even at times, and that was fine.  I ran as hard as I could, but I didn’t stress.  Finally, the end of the race came, I hit the finish, and found Zliten.

He PR’d like a mofo – 2:11.  This race (hot, hills, humid) was his jam.  Not mine.  I immediately got my medal and two full waters (so dehydrated, and now I could shit my shorts if I had to), and did the stupid line shuffle for finisher shirts.  Dear race organizers – after a race I want my medal, WATER, GATORADE, and FOOD in that order, and then after that, I’ll take care of any other bullshit like lines for shirts.  Don’t make me wait 20 mins post race for my shirt before I can get calories in.  I seriously made Zliten wait in line and I curled up on the grass.

feb17-4

Got my shirt, and was a little disappointed that the guys were AWESOME BLUE and the women’s were WHITE.  Bleh.  We went to the beer tent and I forced down a beer curled up in a fetal position because the food line was so long and at least it was calories.  Then, I found some porta potties and it was a fine line between horrifying (me) and beautiful (the relief I felt).  I can NEVER poo right after a race, sometimes it’s a whole day, so something DEFINITELY was afoot at the circle P.

The result: 2:19:34 for 13.21 miles.  While I’m not overjoyed about the result, and I definitely didn’t have a good race, I’ll take 2:19 for not-a-good race.  I know I would have been capable of better on a different day where my stomach cooperated and I could have gotten in calories and it was just me vs the road and how much I could push myself.

This was also good fortitude training for tris – the run part is very hit or miss for me, especially with how I feel, and I was able to work through a good amount of distress without slowing too much or walking.  I definitely didn’t negative split, but I did keep myself in the moment, so one out of two isn’t bad.  Also, I got to go here immediately after – so I had zero complaints.

feb17-6

I have the Fairview Half Marathon in 3 weeks, and Austin 10/20 the week after, so I’ll have two more cracks at a really stellar double digit run pace.  The next three weeks will be pretty high run volume, so I’ll either come into those feeling awesome and capable, or burnt or tired.  Neither are my A race, so we’ll just see how the legs show up!

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