Adjusted Reality

“Reality can be beaten with enough imagination.” – Mark Twain

This is how we roll on a Friday night at home…

After bolting from my desk at exactly 5:30, throwing on my workout clothes, getting a 3 mile run and some ab work done, and navigating the light traffic home, I started my weekend, the first full weekend in 6 weeks, I believe. To what I’m sure is the first of many “TMI” moments, I had some wicked cramps earlier, and was prepared to just melt into the couch and take painkillers. However, the exercise actually helped this time instead of hurt me, so we poured some drinks instead.

It had just rained hard that afternoon so it was cloudy and cool, which is actually perfect, because the Texas heat normally has it close to or over 100 degrees at that time. We were able to watch the sunset from our patio, which was gorgeous because of those clouds – pinks and blues and oranges as far as the eye can see. If I was thinking I would have grabbed my camera, but I don’t think I wanted to miss any part of it. It was a lot like this. Then, just the colors had burst into life, they faded away into twilight.

Then, Zliten decided he wanted to smoke chicken breasts – which would mean super late dinner but we decided it was worth it. All of a sudden, it was an event, not just a ordinary night (breaking out the smoker automatically equals special occasion!). Then we had to kill some time, waiting the 2 hours before it was done (30 mins, flip, 30 mins, adjust, 30 mins flip again, then 30 mins wait…). I spent some time twirling around for the camera.

Perhaps I should have not twirled sideways, but, you know how it goes, I do what I want!

Then, finally around 10:45 dinner was served. It was totally worth the wait. The chicken was orgasmic, pure and simple. We ate it with BBQ sauce although it really didn’t need it. We had thrown some small potatoes on the grill with the chicken in foil, and the knife cut through them like butter, they were so tender, and had great flavor. A little pepper, pinch of blue cheese, and some margarine and it was sublime. It was rounded out by a caesar salad with my favorite dressing, romaine, black olives, asiago cheese, and pepper. For those who are counting – about a 450 calorie dinner. Again, I wish I had a picture, but we were so hungry, there just wasn’t time.

After eating we just couldn’t continue the reveling, dinner made our bellies smile so much we had to have some couch time, which led to Stargates, which led to sleepytime just after midnight. Since I’m usually the one that tuckers out early, I had to make it known that I was not the one who decided it was bedtime early!

This, my dear blog-peoples, is why I end up being a homebody a lot – we just have so much fun. Lesson learned though – make better use of the camera during blogworthy nights!

Top 5 Albums of All Time

I’ve talked about this with a few people and thought it was blog-worthy.  My top 5 albums of all time are:

1.  Pink Floyd – Pulse

2.  Red Hot Chili Peppers – Blood Sugar Sex Magic

3.  Tori Amos – Little Earthquakes

4.  Marilyn Manson – Mechanical Animals

5.  Fiona Apple – When the Pawn…

That’s at least what came to mind last night.  What are your top 5 albums of all time?

Why I <3 Blogs

If the band Cracker was in it’s heyday in 2008 instead of the early nineties, the lyrics would probably be something like.. “what the world needs now is another BLOGGER like I need a whole in my head”. Opinions are like assholes – everyone has them, and some reek of… well, you know. Each blog is like our own personal toilet, a portal for all of those… opinions to flow freely and intermingle and synergize and become much more than they could on their own, via the sewage system of the internet, once we hit “publish”. The internet has brought together groups of people that we thought just didn’t exist before, and not in that enlightening way.

Case in point, furries. This guy to the left is probably not a furry, but a little too close for comfort. No link, because I don’t want to be responsible for bringing down your Friday. If you don’t know what I’m talking about and you’re feeling particularly brave, set your google safe search filter off, and prepare the bleach for your eyes (and soul). Now, I’m sure there were furries before the internet, but they dressed up in the comfort of their own home, and had the good sense not to tell anyone about it. Maybe there were underground furry clubs or something where they could do their thing, but the rest of the world went on blissfully ignorant about it.

Enter the internet, connecting everyone in the world with a modem. All it took was a few oddballs to be public about their fetish to realize that they weren’t alone, and now the world is exposed to madness of all sorts. Of course, this is but one example, but I’m sure you can relate. Who hasn’t clicked through a few too many links and ended up seeing something you can never unsee, and a little bit of your innocence died that day? Even without the dramatics, who isn’t sick of “SENG PEOPLE UES ABBOMINASHUNS OF DA INGLISH LANGUAEG WO APALOGY???!!!!!! WTF!!!”.

Even through all this, I have come to love everything about blogs. First of all, I need something to get through my day. Let’s face it – my job is to be ready to deal with anything that comes up at a moment’s notice. However, there is not always something to deal with. Some people read the news during that downtime. I like reading blogs, and if I have a significant chunk of time (or enough small chunks of time), I like writing blog entries.

So, since I like lists, here we go.

Why I like reading blogs:

1. I’m a psychology major, and though I promptly rejected doing anything with my field after graduation, I do still have a huge interest in the human condition and what makes people tick.

2. Along with that, I’m nosy, but polite to a fault about letting people share with me what they wish to divulge. People seem to be braver on blogs than in person. I know I am.

3. It’s allowed me to connect with people that I either have never met in real life or haven’t been close to in person, and that’s kinda fun. There are people that I’ve never met IRL that I’ve known online for 5 years, and we were invited to their wedding. There are a few people I knew previously that were on the opposite side of a shared social circle that I didn’t really get to know until I read their blogs. I used to think that only losers had internet friends, but then I started playing MMOs and chatting on message boards and you’re only a loser if you ONLY have internet friends or take it as serious as this guy. 🙂

4. Those people can talk about anything that their little heart desires, and I can read if I want to, or skip it if it bores me. If they were sitting right in front of me, I would have to feign interest, or be rude. Since I’m not a big fan of being a jerk-face to people that can reach out and slap me, it’s the best of both worlds.

Why I love blogging:

1. I love to write. I have since I was little. I’ve always written stories and poems and kept a journal on and off again. I can’t really think of a time that I didn’t have a notebook within arms reach most of the time.

2. I’m not a terribly private person. I like people to know things about me. Things I don’t feel comfortable sharing, I don’t talk about, but I’m just pretty honest with the world about who I am.

3. I like fame, small chunks of it at least. While at the time I needed to run away and hide for a while, after a few months after leaving SOE and EQOA and no longer being Sapphyra, I terribly missed my fanbois and fangirls and even my haters. I always had this feeling that I wanted to be famous. At the very least, I like putting what I want to say out there and seeing if it bounces or sticks.

4. I figure things out well in text. Sometimes I’ll be pondering a decision, I’ll meander back and forth on it in a blog, and by the time I read the finished version, I’ll have realized I’ve already made it.

5. I think I have an interesting viewpoint and have had some unique experiences in my life. I like telling stories, but I just don’t have the knack for it vocally. I’ll start talking about my experiences working a renaissance faire when I was 10 and then all of a sudden I’ll see something shiny and I’m off track. I just don’t have that comedic timing either, which is a shame, because I really think I could be funny. I could totally rock the stage doing standup. See, I’ve already wandered!

6. I’m sure this doesn’t help with the storytelling, but I have a goldfish brain (really bad memory), and if I don’t write it down, I’ll forget what I’m thinking. I’ve had to reference when things happened by entries in my blog more than a handful of times.

That being said, I’d like to put more thought into my writing, and I feel more accountable for that by blogging on my own site, attached to my own name. I found a lot of my entries to be just rambles about my day, what I ate, what I weighed that day and how happy/sad it made me, how pissed I was that I was working too many hours, what I was doing this weekend, and that’s fine for livejournal, but I want to try and do more here. It may take some practice, so forgive me if I slip into a post of “daily life blah blah” every once in a while, and tell me to bugger off if I make a habit of it. But… that’s why I’m here.

It’s Pho-riday!

Even on weeks that are stressful, or that I’m working weekends, I always look forward to a little corner of heaven at lunch time we have aptly named “pho-riday”. Since the beginning of this year, without fail on the last day of the normal work week, we have made our way at lunch to a wonderful little Vietnamese restaurant called Pho Van. If you’ve never had pho (pronounced fuh, not foh), it’s very complicated beef noodle soup. Or you can be like me and be an infidel (or whatever mean name my friend A liked to call me that day) and order chicken pho, with chicken broth and broccoli. Then, you can do anything from eating it just as is, with rice noodles, broth, meat, and onions like our friend P does – or put in handfuls of bean sprouts, jalapenos, cilantro, basil, chili sauce, and hoisin, like me.

Now if your pho looks like this, you’ve got problems. Or you’re on drugs. Nothing wrong with that and all, but chopsticks are pretty tricky to navigate while mentally impared (or for some of us, on a normal day), so you might want to stick to something easier, like cheetos. Or gerber baby food. Or wearable feed bags.

As long as you can stay away from the pho-reaky pho-loating heads in your bowl, you’re guaranteed a great meal. We have not brought one new person to lunch with us who has not been infected with love of the pho. Zliten and I have very few things on our list that we eat weekly, a big salad at the salad bar being probably the only other thing, and rightfully so – Austin has more restaurants per capita than pretty much anywhere in the universe, and variety is the spice of life, as they say.

The greatest thing is that pho is pretty darn healthy! Sure, if you’re on a low sodium diet, you’re going to blow your load in pretty much one meal, but except for you un-salty dogs, it is like the super food of satiation! It’s a total of about 400-600 calories (400 being a small, lean, beef order or my chicken, 600 being a large with fatty beef), and you are FULL after it. A brothy soup appetizer is supposed to help you cut calories at a meal, so eating it AS your meal has to be super awesome, right? I like to spice mine up to ridiculous levels topped only by our pho-riend J, so I’m sucking down water like the well is about to go dry (yay, hydration). Also, it will probably become apparent as we get better acquainted (or for those of you who know me) that I enjoy a good cocktail or 5 on occasion, and those occasions are usually Friday. After my normal breakfast, pho lunch, and a snack, I’m resting comfortably at about 600 calories for the day. That means I can have a sensible dinner and some drinks and I’m not heading into danger-land, or I can splurge and go out for something splurgier than normal. Like the butter drenched red lobster meal I had last night. Oops.

So get on the bus, man (speaking of drugs…). Find a little Pho house and give it a try. The smaller, the less decorated, the more yelling in the kitchen, the better. I’d suggest starting out with a lean beef of some sort and work your way to the tripe and other weirdness, if you swing that way. If you’re not a red meat eater, most places have chicken, seafood, or vegetarian options, though I can only vouch for chicken being tasty. You may not go every Friday like we do, but maybe you’ll fall in love, or at the very least you’ll have tried something new.

You probably don’t have to get as pho-reaky and pho-natically obsessed as we do to enjoy it, but it’s fun to be over the top about things sometimes, right? Well, we’ve even gone so far as to make pictures (above, horrible photo-chop jobs by yours truly), and videos. The latest one was a spoof of the x-files trailer, and we actually wrote up a little script and blocked out the scenes and everything, which definitely was more planning ahead than we did for the last few.

Pho – good times, healthy-ish food, and an event you can look forward to! Now, if you’ll excuse me, I have to pho-ly and get me some noodle-y goodness in my bowl (chop sticks, soup spoon…meat-a-balls). And yes, we really do eat that sort of thing all the time…or at least, we want to…

Testing, testing, is this thing on?

Got a lot of work to do, but here I start. Please check my profile, FAQs, and links because that’s what I did today. Yippee!

Tomorrow will be the first real blogging, but today in this edition of “fake bloggery”, I will report that I’m going home, grabbing the Zliten, going to Hobby Lobby to hit the 50% off bead sale, and then…perhaps take over the world? Yes, tomorrow something more interesting and well thought out and concise. Today, I bolt away from work now with the speed of light!

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